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ArticlePeer ReviewedOpen AccessPlagiarism Passed
Paper ID:10.55041/IJSREM14337

A Co-operative Synthesis Approach to Prepare Tin Oxide Thin Films by Thermal Evaporation, Muffle Furnace Technique and Its Glucose Sensing Applications

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Paper ID:

10.55041/IJSREM14337

Volume:

6 |

6 |

Jun 2022

Pages:

Publication Frequency:

Monthly (12 issues per year)

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10.55041/IJSREM14337

License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.

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Authors

RNR

Radhip N R

DVJ

Dr.Prashant V Joshi

DP

Dr.N. Pradeep

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Abstract

Tin Oxide/Dioxide material plays an important role in many applications such as solar cell, sensors, optical devices and electronic devices. Tin oxide/dioxide films were thermally grown on glass substrates by the thermal method of pure metallic tin powder on glass substrates with 100nm thickness at 300oC substrate temperature for glucose sensing. An aluminium electrode was used as the contact on top of the thin films. It was used to detect the various glucose concentrations (50,100,150,200, 250 & 300) mg/dL at room temperature. The films were annealed at different temperatures and investigated for oxidation, physical and structural properties. The surface properties were studied by scanning electron microscopy and atomic force microscopy. Different elements of oxide films were recorded by energy dispersive X-ray (EDAX). For structural analysis, X-ray diffraction measurements were carried out and electrochemical workstation was used to analyse the glucose (C6H12O6) sensing. It was found to be the SnO2 film at 500oC temperature shows a better response than the other films and this was obtained as a biomedical sensor.

KEYWORDS

Tin oxide Muffle furnace Thermal evaporation Glucose sensor.

Cite This Article

Radhip N R, Dr.Prashant V Joshi, Dr.N. Pradeep, "A Co-operative Synthesis Approach to Prepare Tin Oxide Thin Films by Thermal Evaporation, Muffle Furnace Technique and Its Glucose Sensing Applications," International Journal of Scientific Research in Engineering and Management, vol. 6, no. 6, Jun 2022. https://doi.org/10.55041/IJSREM14337

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Publication Date

8/5/2022

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Double-Blind Peer Review

Review Rounds: 2

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