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Stream/Area:
-
Subject:
-
Paper ID:
IJSREM67731
Volume:
10 |
10 |
Oct 2026
Pages:
1-3
Publication Frequency:
Monthly (12 issues per year)
License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.
Department of Information Technology
Prof Ram Meghe College of Engineering and Management, Badnera
Department of Information Technology
Prof Ram Meghe College of Engineering and Management, Badnera
Department of Information Technology
Prof Ram Meghe College of Engineering and Management, Badnera
Department of Information Technology
Prof Ram Meghe College of Engineering and Management, Badnera
Department of Information Technology
Prof Ram Meghe College of Engineering and Management, Badnera
Food safety, food wastage, and complaint management are major issues in today's world. Unsafe practices concerning food can spoil public health, while a lot of food goes wasted every day. Researchers have designed many innovative solutions to these problems, like a food safety monitoring system, a food donation system, a food redistribution application, a hostel grievance system and a complaint management system. However, most of these solutions only solve one of the problems and work independently. This review paper analyses existing works related to food safety monitoring systems, complaint management systems, food donation systems and food waste reduction systems. The reviewed articles have proposed solutions like a food donation system, a complaint management system, a foodborne disease report system, and a smart technology based food safety monitoring system. A comparison between the solutions has been made to identify their strengths and shortcomings. The review suggests the need of an integrated system to improve stakeholder coordination and manage food safety, complaints and donations systematically. The review finds that existing solutions do not offer much in terms of collaborative governance and integrated management of food related issues. The research makes a proposal for a collaborative FoodGuard system that intends to provide an integrated solution to food safety, complaint management, institutional grievance management and food donation platforms to enhance transparency, accountability, stakeholder coordination, food safety and a reduction in food wastage.
KEYWORDS
The review of existing literature on food safety monitoring, complaint management, and food donation and redistribution was conducted. The study found that most of the previous research has been done on individual aspects of the system. The review also indicated that there is a scarcity of integrated systems that address food safety monitoring, complaint management and food donation and redistribution. Most of the literature reviewed indicates that there is a high level of inadequacy in addressing food safety, citizen complaints, and redistribution of food. The paper presents FoodGuard – a novel system for monitoring food safety with complaint handling and food donation and redistribution management. The proposed system will ensure appropriate complaint management and inspection of food safety in colleges and hostels. Moreover, it will promote partnerships between citizens, students, authorities, NGOs, volunteers and vendors. Future research can focus on developing and testing the proposed framework.
[1] S. S. Shivani and M. Usha, "A Web-Based Food Donation and Redistribution System to Minimize Food Waste and Support NGOs," International Journal of Advanced Research in Computer and Communication Engineering (IJARCCE), 2026. [2] A. R. A. W. Shaikh and S. Rathi, "A Study on Food Wastage Reduction through Digital Food Redistribution," International Journal of Research in Engineering Science and Management, 2026. [3] D. Kirubakaran et al., "Smart Technologies Enhance Detection, Monitoring and Traceability in Global Food Safety," Discover Food, Springer Nature, 2026. [4] L. Pimple, S. Ambulkar, V. Sandalwar, B. Mendhe, and H. Dadmal, "Food Donation Management System with Real-Time User Data Tracking by Local Admin," International Journal on Advanced Electrical and Computer Engineering, vol. 14, no. 1, pp. 145–151, 2025. [5] R. Heda, S. Singh, U. Yasir, T. Jaiswal, and A. Mokhade, "DHMS: A Digital Hostel Management System Integrating Campus ChatBot, Predictive Intelligence, and Real-Time Automation," arXiv, 2025. [6] S. Ng You Fan and L. Y. Tyng, "WeWasteNoMore: A Mobile Food Waste Management & Food Aid Application," Trends in Undergraduate Research, 2024. [7] K. H. Muzaffar, M. N. Kodzhaaslan, and Z. A. Oun, "FoodLink – A Food Donation Web Application," Wrocław University of Science and Technology, 2024. [8] M. K. Mansi, K. Sagar, K. Danish, and M. Tanzeel, "Hostel Grievance System," International Scientific Journal of Engineering and Management (ISJEM), vol. 3, no. 4, 2024. [9] T. N. Kim, A. R. Edmundson, and C. W. Hedberg, "Foodborne Illness Complaint Systems Detect, and Restaurant Inspection Programs Prevent Restaurant-Associated Foodborne Illness Outbreaks," Foodborne Pathogens and Disease, 2024. [10] F. A. Alifat, O. A. Biodun, O. A. Oluwatobi, J. I. Ugwu, and T. A. Ramoni, "Web-Based Campus Complaint Management System (WCCMS)," International Journal of Computer Trends and Technology, vol. 70, no. 10, pp. 28–36, 2022.
Publication Date
10/9/2026
Peer Review Type
Double-Blind Peer Review
Review Rounds: 2
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The authors declare no conflict of interest related to this research work.
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