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© 2026 IJSREM – International Journal of Scientific Research in Engineering and Management. This is an open-access journal. Articles are published under the Creative Commons Attribution (CC BY 4.0) License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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ArticlePeer ReviewedOpen AccessPlagiarism Passed
Paper ID:IJSREM64505

AI Powered Kitchen Equipment’s Tracking & Inspections System

Stream/Area:

-

Subject:

-

Paper ID:

IJSREM64505

Volume:

10 |

6 |

Jun 2026

Pages:

1-6

Publication Frequency:

Monthly (12 issues per year)

DOI
Digital Object Identifier
10.55041/IJSREM64505

License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.

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Authors

MANIKANDAN B

MANIKANDAN B

Department of Information Technology

Hindusthan Institute of Technology

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HR

Harini R

Department of Information Technology

Hindusthan Institute of Technology

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GK

Govarthini K

Department of Information Technology

Hindusthan Institute of Technology

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DR

Deepika R

Department of Information Technology

Hindusthan Institute of Technology

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AA

Ashika A

Department of Information Technology

Hindusthan Institute of Technology

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Abstract

The rapid advancement of Artificial Intelligence (AI) and Internet of Things (IoT) technologies has enabled automation in various industries, including smart kitchens. However, traditional kitchen management systems lack real-time monitoring, equipment tracking, and safety inspection mechanisms. This paper proposes an AI-powered kitchen equipment tracking and inspection system that enhances operational efficiency, safety, and maintenance management. The system integrates IoT sensors, RFID tags, and machine learning algorithms to monitor kitchen equipment usage, detect faults, and ensure hygiene compliance. Real-time data is collected and analyzed to predict maintenance needs and generate alerts. A cloud-based dashboard enables remote monitoring and reporting. Experimental results demonstrate improved efficiency, reduced equipment downtime, and enhanced safety standards.

KEYWORDS

Artificial Intelligence IoT Smart Kitchen Equipment Tracking Predictive Maintenance RFID Automation Inspection System

Cite This Article

MANIKANDAN B, Harini R, Govarthini K, Deepika R, Ashika A, "AI Powered Kitchen Equipment’s Tracking & Inspections System," International Journal of Scientific Research in Engineering and Management, vol. 10, no. 6, pp. 1-6, Jun 2026. https://doi.org/10.55041/IJSREM64505

Full Article/Conclusion

●                 The AI-powered kitchen equipment’s tracking and inspection system provides a smart and efficient approach to modern kitchen management by integrating Artificial Intelligence, IoT sensors, and cloud computing technologies. The system enables real-time monitoring of equipment conditions, tracks usage patterns, and detects faults at an early stage. By analyzing parameters such as temperature, power consumption, and operational behavior, the proposed system improves maintenance planning and reduces unexpected equipment failures.  ●                 The implementation of machine learning algorithms enhances the system’s ability to perform predictive maintenance, thereby minimizing downtime and operational costs. Additionally, the cloud based dashboard and alert mechanisms ensure continuous monitoring and timely notifications, improving safety and overall efficiency. Compared to traditional manual inspection methods, the system significantly reduces human effort, increases accuracy, and ensures better resource utilization.  Although there are some challenges such as sensor dependency, initial setup cost, and data security concerns, the system demonstrates strong potential for real-world applications in smart kitchens, restaurants, and industrial food environments. Future improvements can focus on integrating advanced AI models, improving sensor accuracy, and enabling edge computing for faster processing and enhanced scalability. 

References

1.               A. Verma, K. Patel, “Artificial intelligence for predictive maintenance in smart systems,” IEEE Access, 2025.   2.               M. Gupta, P. Singh, “RFID-based equipment tracking in industrial environments,” Journal of Automation and Control Engineering, 2023.   3.               J. Brown, L. Davis, “Machine learning techniques for fault detection in IoT systems,” International Journal of Computer Applications, 2024.   4.               P. Singh, R. Mehta, “Cloud-based IoT architecture for real-time monitoring systems,” IEEE Internet of Things Journal, 2025.   5.               Y. Zhao et al., “Deep learning pproaches for predictive maintenance,” Sensors Journal, 2024.   6.               K. Lee, H. Kim, “Energy-efficient IoT systems for smart environments,” Journal of Smart Systems, 2023.   7.               IEEE Standards Association, “Guidelines for IoT system design and implementation,” 2024.   8.               A. N. Khan, “Smart kitchen automation using artificial intelligence,” International Journal of Advanced Technology, 2023.   9.               R. Patel, “Real-time equipment monitoring using IoT and cloud computing,” Journal of Emerging Technologies, 2024.

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Publication Date

6/4/2026

Peer Review Type

Double-Blind Peer Review

Review Rounds: 2

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