Brine Shrimp Integration in Hydroponics: The Role of Brine Shrimp in Nutrient Optimization

This research investigates the potential benefits of integrating brine shrimp (Artemia spp.) into hydroponic systems to enhance plant growth through increased nitrogen availability. Over a 30-day simulation, plants were monitored for growth patterns with brine shrimp supplementation. Findings indicate that brine shrimp, containing 71% protein, significantly contributed to nitrogen levels when converted by fish, resulting in a cumulative growth of 12 cm, with a notable 50% increase in the second half of the study. This study highlights the potential of using brine shrimp to optimize hydroponic systems and suggests further exploration into sustainable aquaponic practices.