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© 2026 IJSREM – International Journal of Scientific Research in Engineering and Management. This is an open-access journal. Articles are published under the Creative Commons Attribution (CC BY 4.0) License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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ArticlePeer ReviewedOpen AccessPlagiarism Passed
Paper ID:IJSREM41533

Exploring the Addiction to Street Food

Stream/Area:

-

Subject:

-

Paper ID:

IJSREM41533

Volume:

9 |

2 |

Feb 2025

Pages:

Publication Frequency:

Monthly (12 issues per year)

DOI
Digital Object Identifier
10.55041/IJSREM41533

License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.

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VM

Vineetha Mendonca

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Abstract

This paper explores the addictive nature of street food consumption, focusing on its increasing popularity. Street food is an integral part of many cultures worldwide, offering convenience, taste, and affordability. However, the addictive nature of street food, characterized by habitual consumption despite its potential health risks, remains a significant yet underexplored topic in academic literature. This paper explores the addictive patterns associated with street food consumption, examining psychological, social, and cultural influences, as well as the health consequences that arise from this addiction. Through interviews with street food consumers, as well as expert opinions from nutritionists and psychologists, we highlight the complex relationship individuals have with street food and propose strategies for mitigating its negative impact on public health.

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Cite This Article

Vineetha Mendonca, "Exploring the Addiction to Street Food," International Journal of Scientific Research in Engineering and Management, vol. 9, no. 2, Feb 2025. https://doi.org/10.55041/IJSREM41533

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12/1/2025

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Review Rounds: 2

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The authors declare no conflict of interest related to this research work.

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