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ArticlePeer ReviewedOpen AccessPlagiarism Passed
Paper ID:10.55041/IJSREM13392

FOOD COURT MANAGEMENT SYSTEM

Stream/Area:

-

Subject:

-

Paper ID:

10.55041/IJSREM13392

Volume:

6 |

5 |

May 2022

Pages:

Publication Frequency:

Monthly (12 issues per year)

DOI
Digital Object Identifier
10.55041/IJSREM13392

License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.

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Authors

PRR

Prianka R R

SN

Sasirekha N

VM

Vidyalakshmi M

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Abstract

This project completely aims on management of the food court which enables the food court owner to easily track sales. It is also designed for the customers to directly reserve table and place order. This helps the customer to save time as the waiting time for table is reduced and the food will also be ready at the given time. The Graphical User Interface provides functionalities to both customer and the owner or admin. The owner can track the sales, update menu, update table reservation details. The owner is given the facility to track all the details from his/her own live location. This is the ultimate aim and added advantage to this application.

KEYWORDS

Customer: Table reservation place order pay bill view the order Server: Track sales Update Menu Update Table details View Cancelled Reservation.

Cite This Article

Prianka R R, Sasirekha N, Vidyalakshmi M, "FOOD COURT MANAGEMENT SYSTEM," International Journal of Scientific Research in Engineering and Management, vol. 6, no. 5, May 2022. https://doi.org/10.55041/IJSREM13392

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Publication Date

5/19/2022

Peer Review Type

Double-Blind Peer Review

Review Rounds: 2

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0

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6

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5

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This manuscript has been checked for plagiarism using TurnitinPlagiarismChecker software.

Conflict of Interest

The authors declare no conflict of interest related to this research work.

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No funding information available for this research.

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