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ArticlePeer ReviewedOpen AccessPlagiarism Passed
Paper ID:IJSREM45003

IOT And AI – Powered Personalized Guest Engagement

Stream/Area:

-

Subject:

-

Paper ID:

IJSREM45003

Volume:

9 |

4 |

Apr 2025

Pages:

Publication Frequency:

Monthly (12 issues per year)

DOI
Digital Object Identifier
10.55041/IJSREM45003

License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.

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Authors

TAHN

Tasmiya Anjum H N1

AHU

Anoop H U2

DJ

Divya Jyothi3

GMS

Gowthami M S4

LSV

Likith S V5

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Abstract

In order to improve visitor engagement and event customisation, this paper describes the design and implementation of a virtual concierge system based on AI and IoT. The system incorporates a chatbot driven by Natural Language Processing (NLP) for real-time communication, IoT sensors to detect the presence of guests, and facial recognition technologies to identify guests. Additionally, it uses cloud storage to synchronize data in real-time and actuators to carry out physical tasks like presenting guests with roses. Key technologies include OpenCV for image processing, Convolutional Neural Networks (CNN) for facial recognition, and frameworks like Dialogflow or Rasa for chatbot creation. The system makes sure that hardware elements like servo motors, cameras, motion sensors, and ESP32 microcontrollers integrate seamlessly. Through the automation of data administration and visitor interaction, this system offers a novel approach to event and hospitality management, demonstrating how AI and IoT can be used to create individualized experiences.

KEYWORDS

IoT sensors chatbot interaction natural language processing (NLP) facial recognition convolutional neural networks (CNN) cloud storage automation guest engagement event management and virtual concierges powered by AI.

Cite This Article

Tasmiya Anjum H N1, Anoop H U2, Divya Jyothi3, Gowthami M S4, Likith S V5, "IOT And AI – Powered Personalized Guest Engagement," International Journal of Scientific Research in Engineering and Management, vol. 9, no. 4, Apr 2025. https://doi.org/10.55041/IJSREM45003

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Publication Date

4/18/2025

Peer Review Type

Double-Blind Peer Review

Review Rounds: 2

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5

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Conflict of Interest

The authors declare no conflict of interest related to this research work.

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No funding information available for this research.

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