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ArticlePeer ReviewedOpen AccessPlagiarism Passed
Paper ID:IJSREM49918

Nutritional Analysis from Food Images

Stream/Area:

-

Subject:

-

Paper ID:

IJSREM49918

Volume:

9 |

6 |

Jun 2025

Pages:

Publication Frequency:

Monthly (12 issues per year)

DOI
Digital Object Identifier
10.55041/IJSREM49918

License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.

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Authors

AR

Ashwitha Rudrawalambi

PSP

Pavani Sai Pala

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Abstract

Accurate dietary assessment is essential for managing nutrition-related diseases. However, traditional methods, such as food frequency questionnaires and recalls, are often time-consuming and biased. This project, “Nutritional Analysis from Food Images,” offers an AI-driven solution to automate food identification and nutrition estimation from photographs. We aimed to address the limitations of conventional methods by developing a system that uses a pre-trained DenseNet-161 architecture along with data augmentation techniques and transfer learning to classify food items from the FOOD-101 dataset. Our model achieved a Top-1 accuracy of 93.27% and a Top-5 accuracy of 99.02%, outperforming several existing methods. The system takes a food photograph as input and provides the nutritional analysis along with a predicted list of ingredients. This makes it suitable for various and complex food types. Our findings show that AI-based visual analysis can greatly improve the efficiency, reliability, and accessibility of dietary tracking, offering a strong alternative to traditional nutrition assessment methods.

KEYWORDS

Nutritional Analysis Food Image Classification DenseNet-161 Dietary Assessment Food Recognition Portion Size Estimation Ingredients Prediction AI in Nutrition Image Processing Nutrition Tracking Convolutional Neural Networks (CNN).

Cite This Article

Ashwitha Rudrawalambi, Pavani Sai Pala, "Nutritional Analysis from Food Images," International Journal of Scientific Research in Engineering and Management, vol. 9, no. 6, Jun 2025. https://doi.org/10.55041/IJSREM49918

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Publication Date

11/5/2025

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Double-Blind Peer Review

Review Rounds: 2

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5

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The authors declare no conflict of interest related to this research work.

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