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© 2026 IJSREM – International Journal of Scientific Research in Engineering and Management. This is an open-access journal. Articles are published under the Creative Commons Attribution (CC BY 4.0) License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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ArticlePeer ReviewedOpen AccessPlagiarism Passed
Paper ID:10.55041/IJSREM14705

Role Of Biotechnology in Agriculture

Stream/Area:

-

Subject:

-

Paper ID:

10.55041/IJSREM14705

Volume:

6 |

6 |

Jun 2022

Pages:

Publication Frequency:

Monthly (12 issues per year)

DOI
Digital Object Identifier
10.55041/IJSREM14705

License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.

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Authors

NS

Nishad Shringarpure

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Abstract

This research generally shows how agriculture has advanced with the help of biotechnology Biotechnology is a technology based on biology that harnesses cellular and biomolecular processes to develop technologies and products that help improve our lives and health of our planet.Today, biotechnology covers many different areas such as genetics, biochemistry, molecular biology. New technologies and products are developed every year within the areas of medicine, agriculture, industrial sector and the development of various vaccines that can be effective in decreasing the effect of deadly viruses and also biotechnology has enabled the use of transferring genes from one living thing to another.

KEYWORDS

biotechnology agriculture genetic engineering

Cite This Article

Nishad Shringarpure, "Role Of Biotechnology in Agriculture," International Journal of Scientific Research in Engineering and Management, vol. 6, no. 6, Jun 2022. https://doi.org/10.55041/IJSREM14705

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Publication Date

6/16/2022

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Review Rounds: 2

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The authors declare no conflict of interest related to this research work.

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