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Stream/Area:
-
Subject:
-
Paper ID:
IJSREM66600
Volume:
10 |
8 |
Aug 2026
Pages:
1-7
Publication Frequency:
Monthly (12 issues per year)
License:International Journal of Scientific Research in Engineering and Management follows the Creative Commons Attribution 4.0 (CC BY 4.0) License, allowing free use and distribution with proper attribution.
Department of Agriculture
Baba Farid College of Engineering & Technology, BFGI, Bathinda
Punjab has played a pivotal role in ensuring India's food security through intensive rice cultivation. However, the current rice-based production system faces significant sustainability challenges, including groundwater depletion, declining soil fertility, excessive use of chemical fertilizers and pesticides, residue burning, greenhouse gas emissions, and increasing production costs. These issues threaten the long-term productivity, profitability, and environmental health of the region's agricultural systems. Sustainable rice production has therefore become essential to balance food security with the conservation of natural resources. This paper reviews the major challenges associated with conventional rice cultivation in Punjab and highlights practical strategies for enhancing sustainability. Key approaches include the adoption of water-saving technologies such as Direct Seeded Rice (DSR) and alternate wetting and drying (AWD), precision nutrient management through soil testing and site-specific nutrient management, integrated pest management (IPM), conservation agriculture practices, crop residue management using in-situ techniques, crop diversification, and the integration of organic amendments and bio-fertilizers. The role of climate-smart agriculture, mechanization, digital technologies, and supportive government policies in promoting sustainable rice production is also discussed. The successful implementation of these strategies can significantly improve water-use efficiency, reduce environmental degradation, enhance soil health, lower production costs, and maintain stable crop yields. A coordinated effort involving farmers, researchers, extension agencies, policymakers, and private stakeholders is essential for accelerating the transition toward sustainable rice production systems. Adopting these practices will not only ensure long-term agricultural productivity in Punjab but also contribute to climate resilience, environmental conservation, and national food security.
KEYWORDS
In conclusion, sustainable rice production in Punjab is both an environmental necessity and an economic imperative. By combining scientific innovations, sound natural resource management, supportive public policies, and active farmer participation, Punjab can transition towards a resilient and sustainable rice production system that safeguards food security, conserves natural resources, mitigates climate change, and ensures the livelihoods of future generations. This transformation will not only benefit the state but also serve as a model for sustainable rice cultivation in other intensively farmed regions of South Asia.
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Publication Date
8/10/2026
Peer Review Type
Double-Blind Peer Review
Review Rounds: 2
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