A Step Towards Sustainable Agriculture Practices Using Artificial Intelligence

A Step Towards Sustainable Agriculture Practices Using Artificial Intelligence

AUTHOR

SNEHA SHARMA
Sneha Sharma, PGDM, Universal Business School, Karjat, Raigad, Maharashtra, 410201.

Email Address: sharmaneha88975@gmail.com

CO AUTHORS

DEEPAK PANT
Deepak Pant, PGDM, Universal Business School, Karjat, Raigad, Maharashtra, 410201.

Email Address: deepakpant9969@gmail.com

LOMARSH TARTE
Lomarsh Tarte, PGDM, Universal Business School, Karjat, Raigad, Maharashtra, 410201.

Email Address: tarte.lomarsh@gmail.com

VINIL TARE
Vinil Tare, PGDM, Universal Business School, Karjat, Raigad, Maharashtra, 410201.

Email Address: viniltare007@gmail.com

CORRESPONDING AUTHOR
PRASHANT JOSHI
Prashant Joshi, PGDM, Universal Business School, Karjat, Raigad, Maharashtra, 410201.

Email Address: joshi772407@gmail.com

ABSTRACT
This research paper explores how artificial intelligence (AI) can promote sustainable agriculture in the face of challenges such as climate change, population growth, and resource scarcity. By enabling data driven decision-making, optimizing resource use, and improving agricultural productivity while reducing environmental impact, AI has the potential to revolutionize the way we produce food. The paper provides examples of AI applications in sustainable agriculture, including precision agriculture and AI-based predictive models for weather and disease outbreaks. Precision agriculture uses sensors, drones, and machine learning algorithms to monitor crop health, soil moisture, and nutrient levels. This data is used to make targeted decisions about fertilization, irrigation, and pest control, reducing the number of resources used and minimizing environmental impact. AI-based predictive models help farmers take proactive measures to protect crops and prevent losses due to extreme weather events or disease outbreaks. However, there are also potential risks and challenges associated with AI in sustainable agriculture. Data privacy concerns and the need for adequate training and education for farmers and other stakeholders are important factors to consider. Additionally, there is a risk of bias in algorithmic decision-making, which may prioritize certain crops or regions over others. In conclusion, this research paper demonstrates the potential of AI to promote sustainable agriculture by increasing resource efficiency, reducing environmental impact, and improving food security and livelihoods for farmers and communities. It calls for further research and collaboration to fully harness the potential of  AI in agriculture while addressing the social, ethical, and environmental implications of this technology.

Key words-
Artificial Intelligence (AI), Sustainable Agriculture, Climate change, Population growth, Data-driven decision-making, Ethical implications.